The weather recently is more like late May than middle of April. With temperatures over 80 degrees yesterday (record high temperature) and upper 70s today, you couldn’t ask for better weather on Easter weekend. Saturday I spent some time tilling up the garden beds. I’ve been neglecting the soil for a while now and in the years past I haven’t had a lot of time to spend in the garden when it was dry before jumping straight into planting. With the weather being so warm this year, I really didn’t have any excuses. I picked up 10 bags of Sta-Green Garden Soil from Lowes and worked two bags into the five beds that haven’t already had something planted. By the end of the day, those beds looked pretty good and ready for planting.
So, my seedlings have not been looking good since I transplanted them into the bigger pots. I tried more water. I tried less water. I moved them outside to the deck where they could get some fresh air and real sun. Nothing I did seemed to help.
What to try next? Well, with the warm weather we have been having I figured what the heck, let’s just plant them in the garden and see if that helps. So today, Easter Sunday, I decided to go ahead and plant half of the tomato seedlings. I’ll try and nurse the remaining inside as a backup should a freeze or frost still happen this spring.
Before I get too far ahead of myself though, I needed to update the new garden planting plan for 2017. Below is my plan for this year.
Today I planted two plants of each of the three tomato varieties, Brandy Boy Hybrid, Oh Happy Day Hybrid, and Cherry Baby Hybrid. In addition to the tomatoes, I also planted some more seasonally appropriate vegetables. I planted the Sugar Snap Peas, Radish and more lettuce.